祝大家端午佳節愉快!連假期間不亂跑,繼續待在家包粽子,口味是水煮的南部粽,糯米口感比較Q軟,內餡有香菇、栗子、紅蔥頭、鹹蛋黃、蝦米、三層肉、花生,充滿懷舊古早味!小猴也越包越上手了!😆 Tags: 285 comments 10399 likes 38 shares Share this: unknown About author not provided View all posts